Where to eat and what's new in Singapore: The verdict on Cheek Bistro, 2am:dessertbar and an epic supper chef collab
The all-new Cheek Bistro is fun, inventive and a prelude to another opening from Rishi Naleendra
A travelling natural wine bar will be popping up all around Singapore, starting at Tiong Bahru Bakery Safari
Where to eat and what's new in Singapore: habitat by honestbee impresses with a chic seafood outfit plus a hidden cocktail haven and more
How to make a crab cake burger
Chef Jake Kellie of Burnt Ends shares his favourite dining spots
How to cook the perfect slab of hanger steak, worthy of an Argentinean chef
Where to eat and what's new in Singapore: Our verdict on Impossible Foods' plant-based meat, Idlewild and Middle Eastern grub at The Ottomani
