How to make an apple whisky cocktail
#SaturdaySessions
The truth is, there is no right or wrong to how one should sip their whisky. It all boils down to personal preference, and not how the majority is sipping it. Prefer it in a cocktail? Well, by all means. Have a little fun concocting your own whisky cocktail with this recipe from Symphony Loo, group beverage manager of Neon Pigeon. Spiked with a cheeky splash of apple cinnamon syrup, this drink is perfect for evening soirées with your girlfriends. We say bottoms up.
Apple whisky cocktail: Here's what you need
40ml Monkey Shoulder Blended Whisky
15ml Valdespino Olorosso Solera 1842 Sherry
10ml Homemade Apple Cinnamon Syrup
2 dashes of Angostura Bitters
1 dash of Amargo Chuncho Bitters
Apple whisky cocktail: How to make it
1. Combine all ingredients in a mixing glass.
2. Add ice, then stir.
3. Serve in rock glass with a orange peel.
