Michelin star chef Nandu Jubany of FOC and Can Jubany shares his favourite dining spots in Barcelona, Spain
Because F&B insiders know best
These days, I'm busy with the celebrations of the five years of FOC.
I'm a regular at restaurants that serve authentic products.
When I need to eat clean, I go to my garden and pick my own food.
My guilty pleasure is chocolate with my coffee (70% cocoa)
A restaurant that's great for date nights is Gresca Restaurant (Bar) in Barcelona, Spain.
My go-to supper spot is El Tinell restaurant to eat roasted chicken in Sant Miquel de Balenyà in Spain
For special occasions, I go to El Boccatti.
My all-time favourite restaurant is El Bulli Restaurant.
For weekend brunch with friends, I bring them to the mountains to do a barbeque.
I grew up eating steak with fresh tomatoes, garlic and parsley.
My favourite bar is Impur in Barcelona.
The most underrated restaurant in Barcelona is Gresca Restaurant.
The food scene in Barcelona is complete, diverse, and dynamic, offering a wide range of different cuisines and restaurant concepts.