We are extremely excited to unveil our line-up of culinary firsts that will be introduced when we reopen, each specially curated to enhance your Raffles Experience . Bar & Billiard Room returns with a new concept by acclaimed Alain Ducasse, who will be presenting his first Mediterranean sharing and grill concept in the world, titled BBR by alain ducasse.
Anne-Sophie Pic, one of the world s top female chefs with three Michelin stars, debuts her entry into Asia with gourmet French cuisine at La Dame de Pic, Raffles Singapore.
Celebrity MasterChef Jereme Leung marks his homecoming to Singapore with 兿 yì by Jereme Leung. 兿 yì, which stands for art in the Chinese language, alludes to the fine art of Chinese dining. Savour modern yet authentic cuisine from Cantonese classics to adaptations of China s ancient delicacies.
Signature dining experiences Tiffin Room, Long Bar, The Lobby, Writers Bar, Raffles Courtyard and Ah Teng s Café make a comeback, incorporating subtle tributes to the hotel s rich heritage.
Learn more at www.rafflessingapore.com/new-spaces/
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